The New Twenty-Two Eatery – Notes From The Editor

The New Twenty-Two Eatery – Notes From The Editor

Sixteen years ago, when we moved to St Francis for good, our son was christened in a building on the corner of the R330 and the Oyster Bay road. It was called The Lucky Bean back then, and it featured a large artwork on the road-facing wall of a lucky bean that, unfortunately, resembled a rather large vagina. (It wasn’t just me, everyone agreed back then).

Lucky Bean

That building has undergone many stages and changes, including the removal of the ‘lucky bean’ logo. On Wednesday night, we found ourselves sitting just a few meters from where we had the christening in the relocated, new-look Twenty-Two Eatery.
As a family and friends, we have always been fans of Nicholas Geerts and his work, so there was no need for us to expect anything less than the best. We weren’t disappointed with the new Twenty-Two Eatery

Seated upstairs, it was warm, cosy and friendly. We had excellent service; the food was quick, the waiter was attentive, and our drinks needs were serviced. I selected a Hawaiian pizza (R135), while my wife and son opted for the 300g fillet (R245). My daughter, who had already devoured a huge snack before we arrived, chose the beef Trincado starter (R135).
The pizza was sublime. I am usually the guy who eats half a pizza and takes the rest home. This time, I ate everything. My query for some garlic and parmesan was attended to promptly.

The New Twenty-Two Eatery

Steaks and More

The fillet steaks were delicious and came with a truffle mushroom sauce (wife) and a green peppercorn sauce (son.) I tried them both, and they were tasty and piquant.

For the trincado, my daughter also asked for the mushroom sauce, as she avoids chilli or anything spicy. I didn’t get the chance to taste it as she finished her plate; not bad for someone who wasn’t hungry.

We bumped into quite a few friends there, and the vibe was chatty and friendly.

There were a few items unavailable from the menu, but as mentioned, they are still settling into their new residence, and plans and ideas are on the horizon. We wish Nicholas and Twenty-Two Eatery all the best as they move into the future.
We will be travelling the 1.7 km from the Links Circle as often as needed because everyone needs a cosy Italian restaurant with good food and a friendly vibe a few times a month.

The New Twenty-Two Eatery on Facebook

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12 reasons why visiting East London is basically tourism self-harm.

Two girls poolside, to remind us of summer

 

12 reasons why visiting East London is basically tourism self-harm.

12 reasons why visiting East London is basically tourism self-harm.

So you’re planning a little holiday to the coast? Lovely beaches, coastal charm, and a bit of culture? Before packing your bags and visiting East London, do yourself a favour – read this.

Unless you get a thrill from dodging spouting sewage geysers, admiring failed infrastructure, and surviving a daily game of “Has the toilet exploded or is it just the Nahoon River Again?”, East London is a cautionary tale dressed up as a city.

Here are 12 reasons why visiting East London is basically tourism self-harm.

1. The Potholes Are Portals

They’re so big they’re not actually potholes anymore. They’re gateways. Once you drive into one, you emerge three days later on the other side of Butterworth, nude, with a strange new accent and deep regret. GPS systems just give up entirely. Even Google Maps is like, “Naah, bru, you’re on your own.”

2. It’s Called Buffalo City Because of a Deep-Fried Colonial Lie

Ever wondered why East London is sometimes called Buffalo City? It’s got nothing to do with the Buffalo River. I once heard, from a very good source, in Buccaneers, at Happy Hour, that in the 1800s, a group of British settlers allegedly deep-fried a chicken wing by mistake and declared it “a buffalo wing” to impress the locals. The name stuck. The chicken obsession began. The KFCs multiplied. And now, generations later, we have a city named after a snack invented by a homesick coloniser with too much oil and not enough seasoning. Some say it’s heritage; we call it heartburn.

3. Subsequently, There Are Now More KFCs Than Traffic Lights

Drive down any main road, and you’ll pass no fewer than six KFCs before your first working robot (if it’s not flashing red like it’s given up, too). Forget artisanal bakeries or quirky cafés. Here, you eat chicken. Fried. South Africa has 1052 KFC outlets, and most of them are in East London.

4. The Museum is the Best Thing in Town, and It’s Been the Same For 40 Years

The East London Museum proudly boasts a coelacanth and not much else. It’s like stepping into a time capsule of mediocrity. You’ll leave more confused than enlightened. The main exhibit is just a dead fish?

visiting East London

5. “Seaside Charm” Means a Beach Full of Items From Lost Sea Containers.

Sure, there’s a beach. But would you walk barefoot on it? That depends – there is a lot of flotsam, jetsam, pill vials and Chinese Oreos floating around. Nahoon and Orient Beach both have “great potential”, if by potential you mean a constant game of “Is that foam natural or… medical?”

6. The Water Works About as Well as the Municipality

You haven’t known frustration until you’ve tried to flush a toilet in East London after a long day of fried chicken. The taps splutter like they’re on their last breath, and the toilets only work if the moon is in Pisces. You either get no warning, or a friendly heads-up that water will be off “sometime between 6 a.m. and midnight,” which is every time you decide to toilet, shower, or make spaghetti..

7. Loadshedding? Life Shedding.

The power cuts here are so routine that Eskom doesn’t even bother with a schedule anymore. They just flip a coin and black out the grid. Businesses run on diesel, Wi-Fi is nowhere, and charging your phone overnight will probably get it to 6% by morning.

8. Streetlights are Just There for Support

Driving at night is like playing Russian roulette with your axles. The darkness is so complete you start to wonder if your headlights are working or if you’re simply peering into the void. Streetlights blink sporadically like they’re pleading for help in Morse code.

9. “Fixing the Roads” is a Myth Passed Down Through Generations

Every now and then, you’ll see a sign that says “Roadworks: Apologies for the Inconvenience”. The workers are ghosts. The cones are permanently fixed. Nothing is happening. It’s literally like looking at a painting. A painting that you won’t find at the museum. No, you’ll just see an old, vrot fish there.

10. Tourism Brochures Feature Stock Photos From Knysna

Ever seen a picture of a lush promenade, happy families, and vibrant street culture? Not East London. That’s Knysna, a bit of Brenton-On-Sea and Photoshop. East London’s idea of tourist marketing is a blurry pic of a pelican.

7. The Successful Nahoon River Diet

Want to lose weight? A highlight of visiting East London is the Nahoon River Diet. Go anywhere near the Nahoon River or the Nahoon Beach outflow. Make contact with the water with any part of your body, and you will be Winnie-The-Poohing through the eye of a needle for 72 hours straight and will lose so much weight, mainly chicken, that you might need to go on a creatine drip to stabilise. No need for Ozyempic injections. Be warned, however, that you don’t have the privilege of going for a Number One or a Number Two on this diet. You’ll only be doing Number Threes, flat out, in more ways than one.

12. You Can Check In Any Time You Like, But You Can Never Leave

The minute you arrive, something breaks. Your tyre hits a crater. Your Airbnb runs out of water. You lose signal. The toilet doesn’t flush, and you forget why you came. You consider Buccaneers and happy hour, but it’s too frightening. You’re in the Twilight Zone, eating KFC by candlelight and staring at a flickering robot, wondering at what exact point you messed your life up so badly.

Final Thoughts:

East London is unpredictable and full of weird smells, but someone somewhere still insists it’s got “character.” And look, it probably does. But if you want an actual holiday? Drive through. Slowly, because potholes, but don’t stop.

 

Further reading: 

12 Things To Do In Cape Town During Winter.

Seven Reasons Cape Town Can Piss Right Off in 2025

Reasons To Visit Gqberha, If You Are Not Like Other People

Seven Reasons Why George Is A Cool Place To Visit.

Kouga Municipality’s Lillian Lindi: A hidden gem behind the smile

Kouga Municipality’s Lillian Lindi: A hidden gem behind the smile

At the Kouga Local Municipality’s main building, a friendly face welcomes residents and visitors alike.

But there is more to Lillian Lindi, the 50-year-old security officer, than meets the eye. Behind her warm demeanour lies a multi-talented individual – a chef, dancer, and choreographer.

Headlining Dance Events

Raised in Humansdorp, Lindi’s passion for the arts blossomed during her school days at Lungiso Public High School. She became a natural leader, choreographing and headlining dance events. “Whenever we had school functions, I was always asked to choreograph and perform. It wasn’t just something I did – it was something I loved,” she reminisced. “I taught my fellow students dance moves, and we had so much fun.”

Although she no longer choreographs or dances publicly, Lindi’s love for the craft remains undiminished. “If someone asked, I would happily do it again,” she said with a smile.

At home, her hidden talents continue to shine. As a mother of two sons, she often surprises them with her dancing flair. “Sometimes, we will be dancing in the house, and they are amazed at my moves. If I had daughters, maybe they would have followed in my footsteps,” she chuckled.

Before joining the municipality in 2006 as a general worker, she sharpened her culinary skills while working in restaurants. “Cooking is my passion. I can cook anything from meat to seafood, but samp and stew will always be my favourite.”

Deeply Fulfilling

Now as a security officer, Lindi finds immense satisfaction in her role, which allows her to connect with people from all walks of life. “There is something deeply fulfilling about making others feel comfortable and providing guidance,” she shared. “Meeting different people every day adds to my experience, and I’m grateful for the opportunity I was given 19 years ago.”

Despite her myriad talents, Lindi is always looking to grow. If she had the chance, she said she would love to become a motivational speaker. “It is a skill I would want to learn instantly. Inspiring others is something I am passionate about.”

For now, Lindi continues to greet visitors with her ever-welcoming smile, proving that beneath her quiet demeanor lies a vibrant spirit and a heart committed to making a

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