You can’t buy happiness, but you can buy sushi, which is kinda the same thing.
In the last two decades, it’s become a bit of a sensation, the traditional Japanese meal known as sushi. Often considered to be simply raw fish (In Mexico We Have a Word For Sushi: Bait), and thus snubbed by many people, the truth behind what sushi is is more complex, and it can be a delicious repast for those so inclined. International Sushi Day today to celebrate this potentially delicious meal and seeks to raise awareness about the truths and fiction surrounding it.
History of International Sushi Day
Tracing sushi’s origins leads us on an interesting journey, taking us back to SE Asia and a method of storing and preserving fish for later consumption. Known as Narezushi, fish was stored by being wrapped in salted and fermented rice where it would remain good for months at a time thanks to the fermentation of the rice… For more on the story go here
Local sushi – Gavin’s
Thank goodness yesterday was a holiday because it was also East Your Vegetables Day and we all missed that.
See also: Three New Stores Coming To Town: Rumour
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